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Appetizer

Gyoza
Gyoza
Takoyaki
Takoyaki
Popcorn Chicken
Popcorn Chicken
Soft Shell Crab
Soft Shell Crab

Fried soft shell crab cooked to perfection.

Chicken Katsu
Chicken Katsu
Edmame
Edmame
Fried Tofu
Fried Tofu
Shrimp Tempura
Shrimp Tempura
Katsu Chasu
Katsu Chasu
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Ramen

Toppings

Black Garlic Tonkotsu Ramen
Black Garlic Tonkotsu Ramen

Black Garlic Tonkotsu Ramen, Imported black garlic

Osaka Tonkotsu Ramen
Osaka Tonkotsu Ramen

Osaka Tonkotsu Ramen, Made with Chicken & Pork bone

Kakuni Tonkotsu Ramen
Kakuni Tonkotsu Ramen

Pork belly cubes with chicken & pork bone broth

Spicy Tokyo Miso Ramen
Spicy Tokyo Miso Ramen

Spicy Miso as base Tonkotsu Ramen

Sapporo Miso Ramen
Sapporo Miso Ramen
Creamy Vegetarian Ramen
Creamy Vegetarian Ramen

7 Vegetable simer and made creamy, perfect with Kale noodles

Oven Backed Tomato Ramen
Oven Backed Tomato Ramen

Baked Tomato Ramen Broth

Chasu Rice Bowl
Chasu Rice Bowl
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Chasu
Chasu

Tender marinated braised pork belly.

Kakuni
Kakuni

A popular regional japanese dish consisting of pork belly simmered in a sweet soy sauce mix.

Quail-Eggs
Quail-Eggs

Quail eggs soft boiled to touch.

Sweet Corn
Sweet Corn

Steamed sweet corn.

Fried Garlic
Fried Garlic

Slow roasted garlic, cooked to create a mild, sweet taste.

Enokitake Mushrooms
Enokitake Mushrooms

Fresh Enokitake Mushrooms

Menma
Menma

Lightly sweet and savory sun-dried lactate fermented bamboo shoots.

Green Onions
Green Onions

Locally grown sliced green onion.

Kamaboko
Kamaboko

Sliced fish cake. A basic topping for ramen.

Bean Sprouts
Bean Sprouts

Traditional bean sprouts.

Wakame
Wakame

Lightly salted edible seaweed.

Seaweed
Seaweed

Dried variant of wakame.

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